100% Organic Vegan Pistachio Butter – Homemade | 200g Jar

(EMAIL FOR STOCK CONFIRMATION BEFORE ORDERING)

admin@groundandgreen.com.au

Homemade Pistachio Butter, crafted in small batches using 100% organic, Australian-grown pistachios.

No other ingredients are used in the making of and final product. Just 100% pure pistachio goodness!

This spread is vegan, additive-free, and packed in 200g, 500g or 1kg jars, perfect for guilt-free snacking or elevated nutrition.

How to Enjoy It:

• Spread it on toast, rice cakes, or pancakes
• Add it to smoothies for a creamy protein hit
• Swirl it into oatmeal or yogurt.
• Bake it into cookies, brownies, or muffins.
• Mix into salad dressings, sauces, or dips Enjoy straight from the spoon (no judgment!)

No additives. Just pure, premium pistachio power. Great for fitness enthusiasts, vegans, or anyone who loves clean eating with flavour.

Shelf Life Tips!:

Since we don't use any preservatives, here are some shelf life tips depending on what suits you.

Room Temperature (in a sealed jar):

• ~2 to 3 weeks

• Keep in a cool, dark place away from sunlight and heat

Refrigerated:

• ~2 to 3 months

• Always use a clean, dry spoon to avoid contamination

Frozen (airtight container):

• Up to 6 months

• Allow to thaw in the fridge before use